Lunch
11:00am - 2:30pm
Soup of the day
Arepas
Two large filled arepas of your choice served with small salad.
PANINI
Chicken & Gouda
Grilled chicken, smoked Gouda cheese, caramelized onions and chipotle mayonnaise on ciabatta bread.
Caprese
Tomatoe s, mozzarella and basil pesto on ciabatta bread. 
Broccoli Rabe
Broccoli rabe, with provolone cheese and hot cherry peppers on Rosemary foccacia.
Italian Stallion
Salami, pepperoni, cappicole, mortadella, Provolone and Italian dressing.
Prosciutto Di Parma
Prosciutto Di Parma aged 24 months, fresh figs and Brie cheese.
Portobella
Portobello mushrooms goat cheese and black truffle oil
Mortadella
Imported pistachio mortadella, provolone and roasted pepper with Dijon mustard.
Special Panini, wraps and salads available every day !!
Custom Panini or Wrap choose any four ingredients to create a custom panini or wrap.
WRAPS
Avocado chicken
Avocado and chicken tossed with mayo, cilantro and scallions.
Veggie Mediterranean
Chickpeas humus, cucumbers, mixed greens, mozzarella and basil.
Chicken Caesar
Grilled chicken breast, romaine lettuce and Caesar dressing.
Portobello
Marinated portobello mushrooms, goat cheese, and tomatoes, mixed green and sun-dried
tomato spread.
SALADS
Beet salad
Mesclun Greens with roasted Beets, Gorgonzola cheese with candied walnuts, Dijon dressing.
Basso Salad
Boston lettuce, seedless grapes, walnuts and goat cheese with lemon-soy vinaigrette.
Mediterranean Salad
Crispy romaine and radicchio tossed with tomatoes, olives, fresh Buffalo mozzarella and Italian vinaigrette.
Caesar Salad
With herb croutons and shaved parmesan.
Lobster salad
Fresh Maine lobster salad with avocado, endives and heart the palm served with grilled Italian bread.
COFFEE AND BEVERAGES
Espresso
Doppio
Espresso machiato with foamed milk
Cappuccino
Latte
American Coffee
American Coffee Decaffeinated
Hot Chocolate
Tea chamomile, green tea
Smoothies / blend of fruit
Diet Coke
Coca Cola
Apple Juice
Oranciata
Limonata
Pellegrino water
Panna water
Perrier water
You are welcome to B.Y.O.B.
Corking fee $10 per bottle .
Kids Menu Available Upon Request.
Gratuity of 20% will be added to parties of 6 or more.
Appetizer and Entrees
11:00am - 2:30pm
Soup
Soup of the day
Appetizer
Warm herb goat cheese and mushroom tart
with caramelized onions.
Fritelle di Carciofi
Batter deep fried fresh artichokes with Pecorino Romano, lemon and basil.
Arepas
Two Authentic Venezuelan corn cakes stuffed with avocado chicken salad.
or
Refried black beans and white cheese.
Mussels alla Diavola
Cultivated Steamed Mussels in white wine and tomato sauce with a touch of red hot pepper flakes.
Chicken Empanadas
Pulled chicken and sofrito pastry shell turnovers.
Beef Empanadas
Certified Angus ground beef crispy empanadas served with a light spicy tomato sauce.
Bruschetta di Parma
Prosciutto di Parma aged 24 months, roasted peppers and fresh mozzarella over
Sun dried tomato spread crostini.
Duck foie gras
Seared duck foie gras with apple confit and maple cider reduction.
Entrees
Ranchero Steak
Grilled Skirt steak served with black bean, fresh corn, mango salad, fried yuka and lemon-parsley, oregano sauce
Melanzane alla Parmigiana
Traditional Napoletanan eggplant parmesan.
Lobster Saffron Risotto Sicilian Style
Poached fresh Maine Lobster and saffron risotto with Brandy sauce.
Home Made Gnocchi
Home made gnocchi with creamy Shitake mushroom sauce drizzled with a
36-month Old white truffle oil.
Seafood Linguini
Served al Dente linguini pasta tossed with calamari, mussels, clams, and shrimp in tomato-white wine sauce.
Cavatelli Chicken Scarpariello
Cavatelli pasta tossed with boneless chicken in hot cherry peppers, white wine and fresh lemon sauce.
Kids Menu Available Upon Request.
Gratuity of 20% will be added to parties of 6 or more.
Lunch Menu
Lunch Menu
Desserts
Lunch
11:00am - 2:30pm
Homemade Desserts
Tiramisu
Savoiardi dipped in espresso and rum, layered with a whipped mascarpone, and topped with bittersweet chocolate.
Chocolate Molten Lava Cake
Topped with Vanilla ice cream and served with strawberries and fresh whipped cream.
Berry Napoleon
Fresh berries, lemon tuiles and lemon cream.
Coconut Flan
Mocha Semifreddo
Tres Leches
Vanilla cake soaked in three kinds of milk drizzled with caramel
Gelato
Vanilla
Ginger
Lemon
Sorbet
Mango
Raspberry
B.Y.O.B. $10 per bottle .
$10 per bottle .You are welcome to B.Y.O.B. We charge a corking fee during our application for beer and wine permit.
Lunch Menu
Web site designed & hosted by Renato Donzelli © 2007 . All rights Reserved
Basso Cafe © All rights Reserved
Basso Cafe © All rights Reserved
Basso Cafe © All rights Reserved
